English
Infrared electric oven is based on the principle of solar radiation. After the carbon ceramic tube is energized, it will
generate medium-wave infrared rays (wavelength 2-4um) to directly radiate and heat the baking pan. It will
not produce combustion exhaust gas and carbon dust, and maintain the characteristics of fresh and fresh air in
the room.
Since the far-infrared ray itself is a kind of energy, when the wavelength of the emitted far-infrared ray is
consistent with the absorption wavelength of the heated object, the molecules or atoms in the heated object
absorb the far-infrared energy, Generate strong vibrations and make the molecules and atoms inside the
object "resonate. The high-speed friction between the molecules or atoms of the object generates heat and
raises its temperature. Thus the purpose of heating is achieved.
Heating Methods Comparisons:
Using far-infrared heating system,Heat can penetrate the target, dry the surface and inside simultaneously. The
machine roasts the ingredients evenly.
The far-infrared heating system use strong heat that cooks everything thoroughly . The most commercial gas ovens
use concentrated heat source causes an uneven finish, and is potentially dangerous. The other type only uses a hot
air heat source for roasting. When roasting large nuts, the outside is cooked and the inside is not cooked, so these
two types are not suitable.
Our far-infrared heater is safer and get better results. The total evaluation is the Far-infrared better than the Hot
Air dryer on appearance, fragrance, dainty...etc.
Features:
1. Automatic timing and uniform stirring .
2. The (far) infrared ceramic tube is installed inside, with high penetrating power and rapid baking.
3. The hot air circulates and takes the miscellaneous smell out of the machine.
4. The air volume can be adjusted freely.
5. Far-infrared temperature and hot air temperature both use constant temperature control
system
6. The whole machine is made of 304 stainless steel.
7. The speed of the drum can be adjusted
8. Independent over-temperature protector, abnormal temperature, overheating, power failure, power protection
switch.
Applications:
Bake and dry for Peanuts, Chestnut, Sunflower seeds, Walnut, Pumpkin seeds,
Cashew Nut, Watermelon seeds, Soybean, Macadamia, Flax seeds, Cocoa bean ,
Almond nuts, Tea leaves , Coffee beans, etc.
Reference Specifications:
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